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La Tradition du Pain - CLOSED, 23 rue Daval, 75011 Paris, France, 4 Photos, Mon - Closed, Tue - Closed, Wed - 7:00 am - 8:30 pm, Thu - 7:00 am - 8:30 pm, ...
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May 15, 2013 · This festival of bread was created in 1996 by Jean-Pierre Raffarin, the then Minister for small business and artisans. the idea of the festival ...
For us , there is only one kind of bread : the good, the true and the authentic! · We do not cut corners, we make our bread traditionally! · Taste… is everything ...
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Pain de Tradition Picarde (Picardy) ... This bread is made from spelt flour, sometimes from a poolish (a liquid sourdough starter with a base of flour, water, and ...